05
Syrup
Ginger Mulethi Syrup
Jaggery, ginger and mulethi cooked with black turmeric, tulsi and black pepper — the household answer to a rough throat.
Ingredients Jaggery, ginger, mulethi, black turmeric, tulsi, black pepper
How to use 1–1.5 tsp in one cup of lukewarm or cold water.
Storage Once opened, keep refrigerated at 3–5°C and use a clean, dry spoon; consume within 30 days of opening.
Shelf life Before opening: 15 months
No added preservatives, colours or flavours
Price
₹350
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Prices are indicative and confirmed at the time of payment.